Appetizer typical of Catalan cuisine, which consists of fried or golden potatoes with a spicy sauce on top. There are as many varieties in the sauces and the way to cut the potatoes as there are cooks.
Location: Barcelona, Catalonia, Southern Europe
Appetizer typical of Catalan cuisine, which consists of fried or golden potatoes with a spicy sauce on top. There are as many varieties in the sauces and the way to cut the potatoes as there are cooks.
Location: Barcelona, Catalonia, Southern Europe
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